Central Hotel [Korea Quality] / 센트럴호텔 [한국관광 품질인증]

Central Hotel [Korea Quality] / 센트럴호텔 [한국관광 품질인증]

- Page d'accueil
http://www.pusancentral.com/

- Tél
+82-51-866-6525

Located at the center of Busan, Yeonje-gu, Busan, the Central Hotel offers each of its guests a nice, cozy room. The hotel also offers easy access to public transportation, since it is only 50m away from the subway station in Yeonsan-dong and a 30-minute drive from Busan Station, Gimhae Airport, and Busan Passenger Terminal. In addition, on the first floor of the hotel are a bank where guests can easily avail themselves of banking services (deposit, withdraw, and exchange) and other facilities such as coffee shop and restaurant. The hotel serves breakfast (paid separately) and provides foreign language service in English and Japanese.

- Adresse : 1122, Jungang-daero, Yeonje-gu, Busan
※ Informations de présentation
- Informations de réservation
Available (+82-51-866-6525, http://www.pusancentral.com)

- Informations sur la réservation
https://www.booking.com,https://www.expedia.co.kr

- Renseignements et conseils
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-866-6525

- Capacité
Approx. 180

- Benikea
0

- Good stay
1

- Hanok
0

- Heure d'enregistrement
12:00

- Heure de départ
12:00

- Restauration en salle
N/A

- Espace restauration et boissons
Yes (restaurant)

- Parking
Yes

- Service de ramassage
N/A

- Type de chambre
※ Room with a bed(s) - Double / Twin / Deluxe Twin / Triple

- Nombre de chambres
81 rooms

- Escalader
10 floor (room located on 3 ~ 12F)

- Installations supplémentaires (Autres)
Sauna, Food & Beverage Facility, Barbecue, Internet Café (PC room) available (charged service)

◎ Infobox Tourisme dans les environs

⊙ Gaya Halmae Milmyeon (가야할매밀면)

- Tél
+82-51-865-8017

Located in Yeonsan-dong, Gaya Halmae Milmyeon specializes in milmyeon (wheat noodles), one of the most famous dishes in Busan.

⊙ Laila Cafe (라일라카페)

- Tél
+82-51-611-6008

Laila Cafe, operated by a Moroccan woman and her husband, serves authentic Moroccan and French teas. The cafe features the best equipment for serving these teas true to their origins. The cafe was invited to operate a Moroccan tea booth at the 2017 Hadong International Tea Festival as well as at the 2017 BEXCO Tea Culture Special Hall.


In addition to teas, Laila Cafe also serves traditional desserts and dishes from Morocco and France, using flour and chocolate from France and other European countries.

⊙ Boltaegijip (볼태기집)

- Tél
+82-51-809-3922

Boltaegijip has been recognized across the nation for 15 years for its delectable foods and tradition. It serves steamed fish, fish stew, and boiled fish cooked with one of three fish, including cod, blowfish, and loach. Daeguppol-jjim (braised codfish head) is especially popular.

⊙ Dongnae Wonjo Sangomjangeo (동래원조산곰장어)

- Tél
+82-51-553-8377

This is a restaurant that sells grilled eel which is a famous health food. This restaurant's signature menu is grilled salted live hagfish. This Korean dishes restaurant is located in Dongnae-gu, Busan.

⊙ Jeongnim Hanjeongsik (정림한정식)

- Tél
+82-51-552-1211

Jeongnim Hanjeongsik is a medicinal seasoning research center and medicinal food specialty restaurant.


They make syrup with five grains for sweetness and vinegar with persimmon or plum for a sourn flavor. Pickled vegetables are fermented for 3 years or longer with enzymes made of native grasses.

⊙ Wonjo Jobang Nakji (원조조방낙지)

- Tél
+82-51-555-7763

Many years ago there was a restaurant (‘Jobang Nakji’) in front of the textile company Joseon-Bangjik (‘Jobang’) that was widely known for its tasty Nakji Bokkeum (spicy stir-fried baby octopus). Though the restaurant is now gone, Wonjo Jobang Nakji has recreated the original taste of the famous neighborhood restaurant and was even presented with the ‘‘Korean Traditional Cultural Preservation Award’ by the Korean Traditional Culture Preservation Committee.

⊙ Sushimon (스시몬)

- Tél
+82-51-553-0303

It is a store where you can taste fresh seafood. This restaurant's signature menu is sliced raw tuna. This Japanese (cuisine) restaurant is located in Dongnae-gu, Busan.



Cette œuvre a été créée par l'Office coréen du tourisme pendant 23 ans et a été ouverte en tant que premier type de Nuri public. Vous pouvez le télécharger gratuitement auprès de l'Office coréen du tourisme, https://kto.visitkorea.or.kr/eng.kto